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It is an exaggerated and out of the ordinary cheesecake, an irresistible sensational mix, here is the Zabaglione and orange cheese cake, a pleasure for the palate a heavenly version of extreme goodness.
The eggnog and orange cheese cake is a unique goodness, ideal to serve as a dessert or simply as a snack. It is a revisited version of the classic cheesecake which is infused with a savory note of eggnog and two delicious notes of orange. Preparing this recipe is a good idea because it combines two absolutely unusual combinations in a special way. The result is an irresistible goodness that combines the sweet and slightly acidic flavor of the cake with the creaminess of the eggnog, together with the fragrant note of orange.
This recipe has several benefits: it is easy to prepare, has a delicate yet strong flavour, is versatile enough to be served hot or cold and is appreciated by young and old alike. Furthermore, the various combinations allowed with this cake are unlimited, from fruit to cream to chocolate. Also, this recipe can be varied in any way you like. You can replace the orange with another type of fruit, such as an apricot or melon, or add some dried fruit such as walnuts or almonds. You can also replace the sweeteners with lighter ones such as honey or stevia.
What makes these cakes special is the balanced combination of orange and eggnog.
The orange gives citrus notes to the dessert and the eggnog brings a sensual and creamy note to the overall taste. The eggnog and orange cheese cake is a recipe suitable for everyone, even for vegans or people with food intolerances. It can be prepared with just a few ingredients and put in the fridge in no time. It is a recipe that can be prepared at any time, both as a dessert after a meal and as an afternoon snack. It is ideal for all moments of the day when a special goodness is desired.
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Preparation time: 30 minutes
Cooking time: 40 minutes
Ingredients
250 grams of flour
250 grams of sugar
2 eggs
120 ml of whole milk
150 grams of butter
1 pinch of salt
1 sachet of baking powder
250 grams of shovelable cheese
120 ml of eggnog
Zest of 1 orange
Preparation of the eggnog and orange cheesecake
Start by mixing together the flour, sugar, eggs, milk, room temperature butter, salt and baking powder. Once the ingredients are well blended, transfer the dough into a bowl and let it rest for half an hour.
Meanwhile, in a separate bowl, mix together the cream cheese, eggnog and grated orange zest. Add the compound to the dough and mix well until you get a homogeneous compound.
Once the dough is ready, transfer it to a cake mold lined with baking paper. Bake the cake at 160 degrees for about 40 minutes. Once cooked, remove it from the oven and let it cool completely before serving. This delicious Orange Eggnog Cheesecake is an easy recipe to make and absolutely delicious. By following a few simple steps you will be able to bring a cake this good to the table and show off your cake with pride at your next special occasion.
