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Fried chicken with almonds is a super tasty dish, crunchy and easy to prepare, here’s how to prepare them in no time.
Fried chicken is one of the second courses that will please everyone, it is prepared easily and in simple steps. Unlike the classic recipe, this one involves the use of cornflakes and flaked almonds, you’ll see that the chicken will be more delicious than usual.
A delicacy to be enjoyed with your family, perfect at dinner as a second course or as a delicious finger food, which you can accompany with fried potatoes, baked potatoes or other vegetables. Also it would be a good idea to serve with some sauces, such as mayonnaise, yogurt, ketchup, barbecue. Let’s see together the sprint recipe!
Almond Fried Chicken: Crispy and tempting
Very few and very simple steps for a special result, which will leave everyone speechless, it is so crunchy that you will be amazed, the mix of almonds and corn flakes makes a usual second course special. Let’s see together how to prepare this delicacy!
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Ingredients for 4 people
- 16 pieces of chicken
- 3 eggs
- 70 g of almond flakes
- cornflakes to taste
- Salt to taste
- grated parmesan to taste
- 1 clove of garlic
- lemon juice to taste
- flour to taste
- extra virgin olive oil to taste
Method
To be able to prepare this second dish, let’s start by putting the chicken in a bowl with some lemon juice, garlic and let it rest. Then cover with plastic wrap and leave in the fridge for about an hour.
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Then after an hour we take a bowl, put the chopped corn flakes, the almonds and mix well. In another dish, put the eggs, the salt and the grated Parmesan cheese and beat well. Let’s take the chicken, let it drain well, then pass it in the flour, then in the eggs and then in the breading. We adhere well, 4
At this point, take the chicken, drain it from the marinade and pass the pieces into a bowl with the flour.
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Gradually place the chicken on a baking tray covered with parchment paper, drizzle with oil and cook in a hot oven at 200° for 45 minutes. After the time we turn off the oven and serve the chicken.
Enjoy your meal!
