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Tonight I advise you to surprise everyone with this truly delicious recipe, if you have a glass of milk and a handful of nuts we can get to work straight away!
The Easter holidays are just over a few days away, which is why we can immediately pamper ourselves with a dessert that is perfect after dinner or for breakfast the next day.
A dessert that everyone will really like and that when you eat it melts immediately in your mouth, it also has a good dose of chocolate that never tastes the recipe. I’ll tell you right away how to prepare it.
Dessert recipe with walnuts and a single glass of milk
Have you ever thought about serving brownies as an after-dinner dessert? You should definitely try it because it’s so good that everyone agrees, sometimes I also accompany it with cream and even ice cream. To make our dessert we will only need the following ingredients:
250 grams of flour,
150 grams of sugar,
80 grams of seed oil, 3 eggs,
80 grams of walnuts,
a sachet of yeast,
a pinch of salt.
Let’s prepare this amazing dessert together
Let’s begin the preparation of our partner by taking the three eggs and whipping them together with the seed oil and the sugar, in this operation help yourself with electric whisks which will make your work faster. Subsequently, we also add the well-sifted flour to our dough using a narrow medium sieve, we also do the same with the yeast and immediately add the 100 ml of milk.
We complete the preparation of our dessert by taking the walnuts and coarsely chopping them as we would do with biscuits for the cheesecake. We take the nuts and mix the mixture we prepared previously, so now we are ready for cooking.
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Line baking trays with baking paper and pour the mixture into the tray, then Let’s cook at 180 degrees for 45 minutes. Finally, once the necessary time has passed, always test the cooking with a toothpick and the dough does not stick. Let it cool slightly. Serve this delicious dessert whenever you want and success will be guaranteed… try it now and you will see what a delight it is!
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